• Carrot Cake Cut with Icing
  • Whole Carrot Cake Cream Cheese Icing
  • Carrot Cake Cupcake
  • Carrot Cake Cupcakes Iced
  • Carrot Cake Baking Mix Cupcakes
  • Carrot Cupcake Cream Cheese Icing
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Carrot Cake Baking Mix

Carrot Cake Baking Mix

$16.95 AUD
$16.95 AUD
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Shipping calculated at checkout.

Carrot Cake Baking Mix with Cream Cheese Icing Mix – Moist, Perfectly Spiced & Oh-So-Easy! 🥕🍰

Bake the perfectly spiced, moist carrot cake with ease! Our new Carrot Cake Baking Mix delivers a soft, fluffy texture with just the right amount of spice to give you the best flavours. Paired with our versatile icing mix, you can whip up a classic cream cheese icing or a simple buttercream it's your choice since we don't add any powdered cream cheese or flavours 

✨ Why You’ll Love It:

✔ Made with Butter not Oil: Most Carrot Cakes are made with seed oils but as we know some people don't like these we have made our own special recipe with the addition of melted butter not oil. But it still has the beautiful flavours and textures of a carrot cake that you love.  
✔ Versatile Icing Mix: Make cream cheese icing or buttercream, no artificial flavors added so you can make it into what you and your family like
✔ Quick & Simple: Made in one bowl for your carrot cake, you don't need a stand mixer to make the cake, and you can use a stand mixer or handheld mixer for the icing 
✔ Perfect for Any Occasion – Bake as a cake, cupcakes or slice for birthdays, Easter or just for the carrot cake lover and more. 

Enjoy a homemade-style carrot cake with all the flavor and none of the fuss. Bake, ice & enjoy every slice is pure comfort! 🎂✨

What do I need to add?

All you need to add: 

120g of butter

2 Eggs

¼ Cup of Buttermilk 

3 Ripe Bananas

1 tsp of Vanilla 

Do I need a stand mixer?

Nope no mixer is required, just a bowl and spoon for these

What's the shelf life?

Our baking mixes have a best before date of 6 months when stored in a cool dry place like a pantry. All mixes come sealed for freshness, to ensure you keep the freshness keep them sealed until your ready to bake them

Ingredients:

Wheat Flour, Cane Sugar, Bicarb Soda (raising agent 500), Cinnamon, Salt

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